Winery GiacomelliGiardino dei Vescovi
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Giardino dei Vescovi from the Winery Giacomelli
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Giardino dei Vescovi of Winery Giacomelli in the region of Liguria is a powerful with a nice freshness.
Food and wine pairings with Giardino dei Vescovi
Pairings that work perfectly with Giardino dei Vescovi
Original food and wine pairings with Giardino dei Vescovi
The Giardino dei Vescovi of Winery Giacomelli matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of chinese chicken soup, scallops with saffron or italian stuffed chicken.
Details and technical informations about Winery Giacomelli's Giardino dei Vescovi.
Discover the grape variety: Vermentino
Nervy, saline whites with cutting acidity and enveloping richness, showing aromas of grapefruit, lime, pear, white flowers, fresh almond, fennel and marine iodine notes. Slightly bitter finish. Star of Sardinia (Vermentino di Gallura DOCG), Liguria, coastal Tuscany (Bolgheri) and Corsica. Also in Provence and Languedoc-Roussillon as Rolle. An autochthonous Mediterranean variety.
Last vintages of this wine
The best vintages of Giardino dei Vescovi from Winery Giacomelli are 2016, 2017, 0, 2018
Informations about the Winery Giacomelli
The Winery Giacomelli is one of of the world's greatest estates. It offers 18 wines for sale in the of Colli di Luni to come and discover on site or to buy online.
The wine region of Colli di Luni
DOC straddling Liguria and Tuscany, coastal hills around Massa and La Spezia, Carrara marbles as backdrop. Vermentino is the signature white king (min. 90%): taut and aromatic with pear, green apple, basil, sage, almond and saline iodine touch — less herbaceous than its northern Ligurian cousins, lighter than in Sardinia, marked minerality from the rock. Supple Sangiovese and Canaiolo reds in complement.
The wine region of Liguria
Coastal region of northwest Italy on the Riviera, terraced vineyards among the steepest in Europe (~1,650 ha). Vermentino signature in white: fresh and saline with signature notes of citrus, white flowers, wild herbs, fresh almond and an iodine mineral touch, taut long mouth. Local Pigato similar and ample, mineral Bosco (min. 40% in Cinque Terre), Albarola.
The word of the wine: Interknot
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see merithallus).
