Winery FèlsinaMaestro Raro
Red wine
This wine is composed of 100% of the grape variety Cabernet Sauvignon.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Maestro Raro from the Winery Fèlsina
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Maestro Raro of Winery Fèlsina in the region of Tuscany is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Maestro Raro of Winery Fèlsina in the region of Tuscany often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry.
Food and wine pairings with Maestro Raro
Pairings that work perfectly with Maestro Raro
Original food and wine pairings with Maestro Raro
The Maestro Raro of Winery Fèlsina matches generally quite well with dishes of beef, lamb or veal such as recipes of roast beef in a crust, braised lamb with peppers or sauté of doe stroganoff.
Details and technical informations about Winery Fèlsina's Maestro Raro.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Maestro Raro from Winery Fèlsina are 1996, 2018, 2010, 1997 and 2007.
Informations about the Winery Fèlsina
The Winery Fèlsina is one of of the world's greatest estates. It offers 24 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Shiraz
See syrah.
