Winery Fattoria del CerroMerlot di Toscana Poggio Golo
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Merlot di Toscana Poggio Golo from the Winery Fattoria del Cerro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Merlot di Toscana Poggio Golo of Winery Fattoria del Cerro in the region of Toscane is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Merlot di Toscana Poggio Golo of Winery Fattoria del Cerro in the region of Toscane often reveals types of flavors of non oak, earth or oak.
Food and wine pairings with Merlot di Toscana Poggio Golo
Pairings that work perfectly with Merlot di Toscana Poggio Golo
Original food and wine pairings with Merlot di Toscana Poggio Golo
The Merlot di Toscana Poggio Golo of Winery Fattoria del Cerro matches generally quite well with dishes of beef, lamb or veal such as recipes of roast monkfish with bacon, quick couscous or stuffed squid in the sétoise sauce.
Details and technical informations about Winery Fattoria del Cerro's Merlot di Toscana Poggio Golo.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Merlot di Toscana Poggio Golo from Winery Fattoria del Cerro are 2001, 2000
Informations about the Winery Fattoria del Cerro
The Winery Fattoria del Cerro is one of of the world's greatest estates. It offers 17 wines for sale in the of Toscane to come and discover on site or to buy online.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
News related to this wine
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The word of the wine: Size (champagne)
Juices that flow from the press after the cuvée, at the second pressing. Less fine, often more vegetal, it is mainly used to make the first price champagnes.
