Winery Fattoria del CerroMerlot di Toscana Poggio Golo
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Merlot di Toscana Poggio Golo from the Winery Fattoria del Cerro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Merlot di Toscana Poggio Golo of Winery Fattoria del Cerro in the region of Tuscany is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Merlot di Toscana Poggio Golo of Winery Fattoria del Cerro in the region of Tuscany often reveals types of flavors of non oak, earth or oak.
Food and wine pairings with Merlot di Toscana Poggio Golo
Pairings that work perfectly with Merlot di Toscana Poggio Golo
Original food and wine pairings with Merlot di Toscana Poggio Golo
The Merlot di Toscana Poggio Golo of Winery Fattoria del Cerro matches generally quite well with dishes of beef, lamb or veal such as recipes of beef tagliata with truffle oil, chakchouka or blanquette of veal in pickle sauce.
Details and technical informations about Winery Fattoria del Cerro's Merlot di Toscana Poggio Golo.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Merlot di Toscana Poggio Golo from Winery Fattoria del Cerro are 2001, 2000, 0
Informations about the Winery Fattoria del Cerro
The Winery Fattoria del Cerro is one of of the world's greatest estates. It offers 19 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Biodynamic (agriculture)
Organic agriculture is part of a vision of the world linking the plant and all living beings to the cosmos and basing work in the vineyard and the cellar on the cycles of the moon.
