Winery Duca di Castelmonte - NES Passito di Pantelleria

Winery Duca di CastelmonteNES Passito di Pantelleria

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The NES Passito di Pantelleria of Winery Duca di Castelmonte is a sweet wine from the region of Passito di Pantelleria of Sicily.
This wine generally goes well with spicy food and sweet desserts.

Food and wine pairings with NES Passito di Pantelleria

Pairings that work perfectly with NES Passito di Pantelleria

Original food and wine pairings with NES Passito di Pantelleria

The NES Passito di Pantelleria of Winery Duca di Castelmonte matches generally quite well with dishes of spicy food or sweet desserts such as recipes of chicken fajitas or grandma's cherry clafoutis.

Details and technical informations about Winery Duca di Castelmonte's NES Passito di Pantelleria.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Tannat

Tannat is a red grape variety from Béarn which belongs to the cotoïdes family. Present in several vineyards of France, it occupies nearly 3,000 ha. Its leaves are reddish with tan patches. Its bunches are either of normal size or larger. Its berries have a thin skin and are rounded. Its foliage has a swarthy appearance. This variety must be pruned long because it is vigorous. It likes sandy and gravelly soils. Tannat is often exposed to leafhoppers and mites. It is also somewhat susceptible to grey rot. It has 11 approved clones, including 474, 717 and 794. Once mature, this variety produces acidic, fruity, tannic, acidic and full-bodied wines. Various aromas emerge, notably tobacco, cinnamon and exotic wood. Tannat is rarely used alone. It is combined with iron-servadou to obtain a fruitier taste or with cabernet sauvignon to be more rounded.

Last vintages of this wine

NES Passito di Pantelleria - 2010
In the top 100 of of Passito di Pantelleria wines
Average rating: 3.81110.50
NES Passito di Pantelleria - 2009
In the top 100 of of Passito di Pantelleria wines
Average rating: 411110
NES Passito di Pantelleria - 2008
In the top 100 of of Passito di Pantelleria wines
Average rating: 3.71110.50
NES Passito di Pantelleria - 2007
In the top 100 of of Passito di Pantelleria wines
Average rating: 4.111110
NES Passito di Pantelleria - 0
In the top 100 of of Passito di Pantelleria wines
Average rating: 3.81110.50

The best vintages of NES Passito di Pantelleria from Winery Duca di Castelmonte are 2007, 2009, 2010, 0 and 2008.

Informations about the Winery Duca di Castelmonte

The winery offers 72 different wines.
Its wines get an average rating of 3.4.
This winery is part of the Cantine Pellegrino.
It is in the top 15 of the best estates in the region
It is located in Passito di Pantelleria in the region of Sicily

The Winery Duca di Castelmonte is one of of the world's great estates. It offers 65 wines for sale in the of Passito di Pantelleria to come and discover on site or to buy online.

Top wine Sicily
In the top 40000 of of Italy wines
In the top 3000 of of Passito di Pantelleria wines
In the top 5500 of sweet wines
In the top 250000 wines of the world

The wine region of Passito di Pantelleria

The wine region of Passito di Pantelleria is located in the region of Moscato di Pantelleria of Sicile of Italy. Wineries and vineyards like the Domaine Donnafugata or the Domaine Donnafugata produce mainly wines sweet. The most planted grape varieties in the region of Passito di Pantelleria are Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Passito di Pantelleria often reveals types of flavors of butterscotch, marzipan or citrus fruit and sometimes also flavors of spices, tree fruit or oak.


The wine region of Sicily

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).

The word of the wine: Fade

Wine lacking in sapidity, flat, soft and without character.

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