Winery Duca di Castelmonte - Moscato

Winery Duca di CastelmonteMoscato

Wine of Italy Sweet wine of Sicily of Italy
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Moscato of Winery Duca di Castelmonte is a sweet wine from the region of Sicily.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Wine flavors and olphactive analysis

On the nose the Moscato of Winery Duca di Castelmonte in the region of Sicily often reveals types of flavors of non oak, earth.

Details and technical informations about Winery Duca di Castelmonte's Moscato.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Courbu blanc

Native variety of the Pyrenean vineyard that does not correspond to the white form of the courbu noir. It should not be confused with the petit courbu, published genetic analysis has shown that it is related to one or more varieties including the lercat and for more details click here! Courbu blanc is registered in the official catalogue of wine grape varieties, list A1.

Last vintages of this wine

Moscato - 0
In the top 100 of of Sicily wines
Average rating: 3.51110.50

The best vintages of Moscato from Winery Duca di Castelmonte are 0

Informations about the Winery Duca di Castelmonte

The winery offers 72 different wines.
Its wines get an average rating of 3.4.
This winery is part of the Cantine Pellegrino.
It is in the top 25 of the best estates in the region
It is located in Sicile

The Winery Duca di Castelmonte is one of of the world's great estates. It offers 65 wines for sale in the of Sicily to come and discover on site or to buy online.

Top wine Sicily
In the top 70000 of of Italy wines
In the top 4500 of of Sicily wines
In the top 15000 of sweet wines
In the top 400000 wines of the world

The wine region of Sicily

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).

The word of the wine: Bergeron

See roussanne.

Other wines of Winery Duca di Castelmonte

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