
Winery Dario d'AngeloDaris Montepulciano d'Abruzzo
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, beef or veal.

Taste structure of the Daris Montepulciano d'Abruzzo from the Winery Dario d'Angelo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Daris Montepulciano d'Abruzzo of Winery Dario d'Angelo in the region of Abruzzo is a with a nice freshness.
Food and wine pairings with Daris Montepulciano d'Abruzzo
Pairings that work perfectly with Daris Montepulciano d'Abruzzo
Original food and wine pairings with Daris Montepulciano d'Abruzzo
The Daris Montepulciano d'Abruzzo of Winery Dario d'Angelo matches generally quite well with dishes of beef, pasta or veal such as recipes of beef and spice stuffed peppers, spaghetti with shrimp and cream or veal shank in a pot au feu with star anise.
Details and technical informations about Winery Dario d'Angelo's Daris Montepulciano d'Abruzzo.
Discover the grape variety: Magliocco Canino
Structured, intensely coloured reds with a deep ruby colour, firm tannins and dense palate, showing signature aromas of black fruits (blackberry, blackcurrant), plum, spices, Mediterranean garrigue and balsamic notes. Good Calabrian ageing potential. A traditional component of Calabrian blends and star of the Savuto DOC, defining the wine identity of southern Calabria. Native Italian black variety from Calabria, a parent of gaglioppo according to genetic analyses.
Last vintages of this wine
The best vintages of Daris Montepulciano d'Abruzzo from Winery Dario d'Angelo are 2008, 0, 2011
Informations about the Winery Dario d'Angelo
The Winery Dario d'Angelo is one of of the world's greatest estates. It offers 15 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
Italian star of accessible, structured reds (no link to the Tuscan town). Montepulciano grape (min. 85%): deep robe, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a juicy finish. Direct, fruity everyday style, or denser Riserva aged in barrel for cellaring.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Thick
Said of a heavy, pasty wine lacking in finesse.














