Winery Dario d'AngeloCerasuolo d'Abruzzo Bianco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Cerasuolo d'Abruzzo Bianco from the Winery Dario d'Angelo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cerasuolo d'Abruzzo Bianco of Winery Dario d'Angelo in the region of Abruzzo is a powerful.
Food and wine pairings with Cerasuolo d'Abruzzo Bianco
Pairings that work perfectly with Cerasuolo d'Abruzzo Bianco
Original food and wine pairings with Cerasuolo d'Abruzzo Bianco
The Cerasuolo d'Abruzzo Bianco of Winery Dario d'Angelo matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of yakisoba (fried noodles), mushroom, bacon and gruyere quiche or macaroons foie gras / figs.
Details and technical informations about Winery Dario d'Angelo's Cerasuolo d'Abruzzo Bianco.
Discover the grape variety: Bacchus
Aromatic and fresh whites to drink young, pale golden robe, airy palate with preserved acidity, signature aromas of white flowers (elderflower, acacia), muscat, exotic fruits and herbal notes. Early-ripening and productive. Grown in Germany, England and Luxembourg, gaining recognition for fresh and expressive whites. German white grape obtained in 1933 at Geilweilerhof ((Silvaner x Riesling) x Müller-Thurgau).
Last vintages of this wine
The best vintages of Cerasuolo d'Abruzzo Bianco from Winery Dario d'Angelo are 0
Informations about the Winery Dario d'Angelo
The Winery Dario d'Angelo is one of of the world's greatest estates. It offers 15 wines for sale in the of Cerasuolo d'Abruzzo to come and discover on site or to buy online.
The wine region of Cerasuolo d'Abruzzo
DOC of Abruzzo, first Italian appellation dedicated exclusively to rosé (2010). Montepulciano signature (min. 85%) in short maceration on pigmented skins. Signature serious structured rosés with signature notes of red cherry, wild strawberry, raspberry, pomegranate, citrus and a spicy touch, round and fresh palate — often considered one of Italy's finest rosés.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Leaflet
Small barrel with a capacity of 112 to 136 litres depending on the region.
