Winery Catalano - Frappato

Winery CatalanoFrappato

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Frappato of Winery Catalano is a red wine from the region of Sicily.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.

Taste structure of the Frappato from the Winery Catalano

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Frappato of Winery Catalano in the region of Sicily is a powerful with a lot of tannins present in the mouth.

Details and technical informations about Winery Catalano's Frappato.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Goldriesling

Goldriesling blanc is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The white Goldriesling can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Last vintages of this wine

Frappato - 2017
In the top 100 of of Sicily wines
Average rating: 3.81110.50
Frappato - 0
In the top 100 of of Sicily wines
Average rating: 3.61110.50

The best vintages of Frappato from Winery Catalano are 2017, 0

Informations about the Winery Catalano

The winery offers 5 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Sicile

The Winery Catalano is one of of the world's greatest estates. It offers 5 wines for sale in the of Sicily to come and discover on site or to buy online.

Top wine Sicily
In the top 85000 of of Italy wines
In the top 550 of of Sicily wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of Sicily

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).

The word of the wine: Maccabeo

See macabeu.

Other wines of Winery Catalano

See all wines from Winery Catalano

Other wines of Sicily

See the best wines from of Sicily

Other similar red wines

See the best red wines of Sicily