Winery Querciabella - Maremma Toscana Mongrana

Winery QuerciabellaMaremma Toscana Mongrana

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Maremma Toscana Mongrana of Winery Querciabella is a red wine from the region of Maremma Toscana of Tuscany.
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Sangiovese and the Merlot.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Maremma Toscana Mongrana of the Winery Querciabella is in the top 80 of wines of Maremma Toscana.

Taste structure of the Maremma Toscana Mongrana from the Winery Querciabella

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Maremma Toscana Mongrana of Winery Querciabella in the region of Tuscany is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Wine with earth taste

graphite

Wine with oak taste

caramel, cola

Wine with spices taste

menthol, eucalyptus

On the nose the Maremma Toscana Mongrana of Winery Querciabella in the region of Tuscany often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, apples or earthy.

Details and technical informations about Winery Querciabella's Maremma Toscana Mongrana.

Winemaker
Guido De Santi
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Maremma Toscana Mongrana - 2022
In the top 80 of of Maremma Toscana wines
Average rating: 411110
Maremma Toscana Mongrana - 2021
In the top 80 of of Maremma Toscana wines
Average rating: 3.911110
Maremma Toscana Mongrana - 2020
In the top 80 of of Maremma Toscana wines
Average rating: 3.911110
Maremma Toscana Mongrana - 2019
In the top 80 of of Maremma Toscana wines
Average rating: 3.911110
Maremma Toscana Mongrana - 2018
In the top 80 of of Maremma Toscana wines
Average rating: 3.911110
Maremma Toscana Mongrana - 2017
In the top 80 of of Maremma Toscana wines
Average rating: 411110
Maremma Toscana Mongrana - 2016
In the top 80 of of Maremma Toscana wines
Average rating: 3.911110

The best vintages of Maremma Toscana Mongrana from Winery Querciabella are 2022, 2017, 2021, 2020 and 2019.

Informations about the Winery Querciabella

The winery offers 11 different wines.
Its wines get an average rating of 4.
It is in the top 10 of the best estates in the region
It is located in Maremma Toscana in the region of Tuscany
Find the Winery Querciabella on Facebook and on Twitter

The Winery Querciabella is one of of the world's greatest estates. It offers 10 wines for sale in the of Maremma Toscana to come and discover on site or to buy online.

Top wine Tuscany
In the top 20000 of of Italy wines
In the top 85 of of Maremma Toscana wines
In the top 55000 of red wines
In the top 95000 wines of the world

The wine region of Maremma Toscana

The wine region of Maremma Toscana is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Antinori or the Domaine Rocca di Frassinello produce mainly wines red, white and pink. The most planted grape varieties in the region of Maremma Toscana are Sangiovese, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Maremma Toscana often reveals types of flavors of cherry, game or nutty and sometimes also flavors of hay, white peach or lime.


The wine region of Tuscany

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

The word of the wine: Grafting

A method used since the phylloxera crisis, consisting of fixing a graft of local origin on a rootstock resistant to phylloxera.

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