
Winery Vin d'oeuvreSerendipity
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Serendipity from the Winery Vin d'oeuvre
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Serendipity of Winery Vin d'oeuvre in the region of Valais is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Serendipity of Winery Vin d'oeuvre in the region of Valais often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Serendipity
Pairings that work perfectly with Serendipity
Original food and wine pairings with Serendipity
The Serendipity of Winery Vin d'oeuvre matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of potato and bacon omelette, skate with capers or light tuna-tomato quiche (without cream).
Details and technical informations about Winery Vin d'oeuvre's Serendipity.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Serendipity from Winery Vin d'oeuvre are 0
Informations about the Winery Vin d'oeuvre
The Winery Vin d'oeuvre is one of of the world's greatest estates. It offers 18 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.
The word of the wine: Dosing liqueur (champagne)
Also known as liqueur d'expédition, a solution made up of wine and sugar added to champagne after disgorgement and which determines the type of wine: extra-brut, brut, extra-dry, dry, demi-sec.














