Winery Vin d'oeuvreHumagne Born to be Wild

Red wine of Valais of Switzerland

4.0

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Humagne Born to be Wild of Winery Vin d'oeuvre is a red wine from the region of Valais.
This wine generally goes well with

Details and technical informations about Winery Vin d'oeuvre's Humagne Born to be Wild.

Winery

Winery Vin d'oeuvre

Winemaker

Isabella & Stéphane Kellenberger

Grape varieties

Region/Great wine region

Valais

Country

Switzerland

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Lercat

Simple, fresh dry whites with a pale golden robe and a supple palate with moderate acidity, with understated aromas of citrus and white flowers. Discreet rustic profile. Almost extinct, preserved in INRAE variety collections; bears witness to the pre-phylloxera ampelographic diversity of the South-West and is studied as a heritage variety for its genetic interest. Rare French white variety, once grown in the South-West.

Last vintages of this wine

Humagne Born to be Wild - 2016

In the top 100 of of Valais wines

Average rating: 3.8

Humagne Born to be Wild - 0

In the top 100 of of Valais wines

Average rating: 4

The best vintages of Humagne Born to be Wild from Winery Vin d'oeuvre are 0, 2016

Informations about the Winery Vin d'oeuvre

The winery offers 19 different wines.

Its wines get an average rating of 4.

It is in the top 10 of the best estates in the region

It is located in Valais

Find the Winery Vin d'oeuvre on Facebook

The Winery Vin d'oeuvre is one of of the world's greatest estates. It offers 18 wines for sale in the of Valais to come and discover on site or to buy online.

In the top 3500 of of Switzerland wines

In the top 1500 of of Valais wines

In the top 200000 of red wines

In the top 300000 wines of the world

The wine region of Valais

Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.

The word of the wine: Dismantling

After devatting, the pomace is removed from the tank. If this operation is carried out manually, it is important to ventilate the vat well to avoid the risk of accidents due to the presence of carbon dioxide.