
Winery InniskillinReserve Pinot Grigio
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Reserve Pinot Grigio from the Winery Inniskillin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserve Pinot Grigio of Winery Inniskillin in the region of British Columbia is a .
Food and wine pairings with Reserve Pinot Grigio
Pairings that work perfectly with Reserve Pinot Grigio
Original food and wine pairings with Reserve Pinot Grigio
The Reserve Pinot Grigio of Winery Inniskillin matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of leek, goat cheese and bacon quiche, beef fajitas or veal kidneys in madeira.
Details and technical informations about Winery Inniskillin's Reserve Pinot Grigio.
Discover the grape variety: Duras
Duras noir is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Duras noir can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone Valley, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Reserve Pinot Grigio from Winery Inniskillin are 0
Informations about the Winery Inniskillin
The Winery Inniskillin is one of wineries to follow in Okanagan Valley.. It offers 108 wines for sale in the of Okanagan Valley to come and discover on site or to buy online.
The wine region of Okanagan Valley
The Okanagan Valley is one of six Designated Viticultural Areas in the Canadian province of British Columbia. The DryClimate in this "pocket desert" produces some unique wines made from Merlot, Cabernet Sauvignon, Riesling, Pinot Noir, Pinot Blanc, Pinot Gris and Chardonnay. There is now an almost even split between white and red grapes planted, with Merlot the most common variety. Ice wine can be produced in the Okanagan Valley but the necessary temperatures are not as consistent as on the east coast, where the winters are much colder.
The wine region of British Columbia
British Columbia is Canada's westernmost province, located on the edge of the Pacific Ocean. The diversity of landscapes here – from rainy islands to desert-like valley floors – means that a wide variety of Grapes are planted here. They include Chardonnay, Pinot Noir and Riesling, as well as Cabernet Sauvignon and Merlot. While volumes are lower than those of the province of Ontario, British Columbia is home to a rapidly growing wine industry.
The word of the wine: Harmonious
Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.














