Winery InkwellTangerine Viognier
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Tangerine Viognier from the Winery Inkwell
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tangerine Viognier of Winery Inkwell in the region of Australie du Sud is a powerful.
Wine flavors and olphactive analysis
On the nose the Tangerine Viognier of Winery Inkwell in the region of Australie du Sud often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Tangerine Viognier
Pairings that work perfectly with Tangerine Viognier
Original food and wine pairings with Tangerine Viognier
The Tangerine Viognier of Winery Inkwell matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of kig ha farz (breton stew), pasta gratin or caramelized lamb mice.
Details and technical informations about Winery Inkwell's Tangerine Viognier.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Tangerine Viognier from Winery Inkwell are 2018, 0, 2019
Informations about the Winery Inkwell
The Winery Inkwell is one of of the world's greatest estates. It offers 15 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Reduced
This is said of aromas that are reminiscent of a stale wine and that can be released when a long-closed bottle is opened. They generally fade with airing.
