Winery Il Poggiarello - Perticato dei Novarei Cabernet Sauvignon

Winery Il PoggiarelloPerticato dei Novarei Cabernet Sauvignon

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Perticato dei Novarei Cabernet Sauvignon of Winery Il Poggiarello is a red wine from the region of Colli Piacentini of Émilie-Romagne.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Perticato dei Novarei Cabernet Sauvignon from the Winery Il Poggiarello

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Perticato dei Novarei Cabernet Sauvignon of Winery Il Poggiarello in the region of Émilie-Romagne is a powerful.

Details and technical informations about Winery Il Poggiarello's Perticato dei Novarei Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Perticato dei Novarei Cabernet Sauvignon - 2016
In the top 100 of of Colli Piacentini wines
Average rating: 3.81110.50
Perticato dei Novarei Cabernet Sauvignon - 2015
In the top 100 of of Colli Piacentini wines
Average rating: 3.71110.50
Perticato dei Novarei Cabernet Sauvignon - 2011
In the top 100 of of Colli Piacentini wines
Average rating: 3.211100
Perticato dei Novarei Cabernet Sauvignon - 2010
In the top 100 of of Colli Piacentini wines
Average rating: 3.71110.50

The best vintages of Perticato dei Novarei Cabernet Sauvignon from Winery Il Poggiarello are 2016, 2015, 2010, 2011

Informations about the Winery Il Poggiarello

The winery offers 24 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Colli Piacentini in the region of Émilie-Romagne

The Winery Il Poggiarello is one of of the world's great estates. It offers 24 wines for sale in the of Colli Piacentini to come and discover on site or to buy online.

Top wine Émilie-Romagne
In the top 55000 of of Italy wines
In the top 2000 of of Colli Piacentini wines
In the top 200000 of red wines
In the top 300000 wines of the world

The wine region of Colli Piacentini

The wine region of Colli Piacentini is located in the region of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Marcus Aurelius or the Domaine Luretta produce mainly wines sparkling, red and white. The most planted grape varieties in the region of Colli Piacentini are Cabernet-Sauvignon, Chardonnay and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Colli Piacentini often reveals types of flavors of oaky, tree fruit or vegetal and sometimes also flavors of lychee, mango or orange.


The wine region of Émilie-Romagne

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

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The word of the wine: Hygrometry

Humidity level of the cellar necessary for a good ageing of the wines. The recommended hygrometry is around 70% in order to guarantee a good elasticity of the corks while preserving the labels.

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