Winery Il PalagioL'Eremo Rosso
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Sangiovese.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the L'Eremo Rosso from the Winery Il Palagio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L'Eremo Rosso of Winery Il Palagio in the region of Tuscany is a powerful.
Wine flavors and olphactive analysis
On the nose the L'Eremo Rosso of Winery Il Palagio in the region of Tuscany often reveals types of flavors of oak.
Food and wine pairings with L'Eremo Rosso
Pairings that work perfectly with L'Eremo Rosso
Original food and wine pairings with L'Eremo Rosso
The L'Eremo Rosso of Winery Il Palagio matches generally quite well with dishes of beef, lamb or veal such as recipes of southern beef meatballs, lamb roast with lavender or atriaux en sauce.
Details and technical informations about Winery Il Palagio's L'Eremo Rosso.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of L'Eremo Rosso from Winery Il Palagio are 2012, 2013, 0, 2009 and 2014.
Informations about the Winery Il Palagio
The Winery Il Palagio is one of of the world's greatest estates. It offers 28 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Clarity
The state of translucency of a wine. A clear wine is not cloudy (which is a defect).
