Winery IL Crave - Corrado Meinardi - Dolcetto d'Alba di Treiso

Winery IL Crave - Corrado MeinardiDolcetto d'Alba di Treiso

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Dolcetto d'Alba di Treiso of Winery IL Crave - Corrado Meinardi is a red wine from the region of Dolcetto d'Alba of Piedmont.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Dolcetto d'Alba di Treiso from the Winery IL Crave - Corrado Meinardi

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Dolcetto d'Alba di Treiso of Winery IL Crave - Corrado Meinardi in the region of Piedmont is a powerful.

Details and technical informations about Winery IL Crave - Corrado Meinardi's Dolcetto d'Alba di Treiso.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gamay de Chaudenay

Unlike its dyer congeners, Gamay de Chaudenay is said to have "white juice". It is a cross between white gouais and pinot noir that gave birth to this grape variety from the north of Lyon, and its alternative names are Olivette Beaujolaise, Gamay de Caudoz and Gamay d'Arcenant. It is a variety that buds early in the year and is susceptible to wood diseases and excoriosis. Its three-lobed, finely serrated leaves are almost round and hairless. The youngest leaves are slightly shiny and yellowish-green in color. The plant matures in the first late season and bears small clusters, winged or not, of cylindrical shape. These clusters contain medium-sized, ovoid, grayish-black berries. The skin provides a dark coloured pulp when ripe. When vinified, the Gamay de Chaudenay gives a wine that is low in tannin but rather colourful. Notes of spice and fruit characterize the warm but short-lived wines that emerge.

Last vintages of this wine

Dolcetto d'Alba di Treiso - 0
In the top 100 of of Dolcetto d'Alba wines
Average rating: 4.211110

The best vintages of Dolcetto d'Alba di Treiso from Winery IL Crave - Corrado Meinardi are 0

Informations about the Winery IL Crave - Corrado Meinardi

The winery offers 15 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in Dolcetto d'Alba in the region of Piedmont

The Winery IL Crave - Corrado Meinardi is one of of the world's greatest estates. It offers 13 wines for sale in the of Dolcetto d'Alba to come and discover on site or to buy online.

Top wine Piedmont
In the top 80000 of of Italy wines
In the top 2000 of of Dolcetto d'Alba wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of Dolcetto d'Alba

The wine region of Dolcetto d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Giuseppe Rinaldi or the Domaine Flavio Roddolo produce mainly wines red. The most planted grape varieties in the region of Dolcetto d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Dolcetto d'Alba often reveals types of flavors of cherry, cinnamon or black plum and sometimes also flavors of citrus fruit, cedar or hay.


The wine region of Piedmont

Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.

The word of the wine: Young

A very relative term that can designate a wine of the year that is already at its optimum, as well as a wine that has passed its first year but has not yet developed all its qualities.

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