Winery Il Conventino di MonteciccardoLe Fratte Bianchello del Metauro
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Le Fratte Bianchello del Metauro from the Winery Il Conventino di Monteciccardo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Fratte Bianchello del Metauro of Winery Il Conventino di Monteciccardo in the region of Marche is a powerful with a nice freshness.
Food and wine pairings with Le Fratte Bianchello del Metauro
Pairings that work perfectly with Le Fratte Bianchello del Metauro
Original food and wine pairings with Le Fratte Bianchello del Metauro
The Le Fratte Bianchello del Metauro of Winery Il Conventino di Monteciccardo matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of tuscan linguine, quiche with leeks and fresh salmon from flo or green tomatoes in vinegar.
Details and technical informations about Winery Il Conventino di Monteciccardo's Le Fratte Bianchello del Metauro.
Discover the grape variety: La Crescent
Aromatic off-dry and dry whites with a pale golden colour, a supple palate with lively acidity and signature muscat aromas (rose, fresh grape), exotic fruits (apricot, passion fruit) and white flowers. Extremely cold-hardy. Grown in the northern United States (Minnesota, Wisconsin, Iowa) and Canada for continental viticultural climates. White hybrid variety obtained in 2002 by the University of Minnesota.
Last vintages of this wine
The best vintages of Le Fratte Bianchello del Metauro from Winery Il Conventino di Monteciccardo are 2016, 0, 2013, 2014
Informations about the Winery Il Conventino di Monteciccardo
The Winery Il Conventino di Monteciccardo is one of of the world's great estates. It offers 25 wines for sale in the of Bianchello del Metauro to come and discover on site or to buy online.
The wine region of Bianchello del Metauro
DOC of Le Marche (1969) in the lower Metauro valley between the Adriatic and the Cesane mountains (Pesaro-Urbino), hills at 80–350 m, ventilated by Bora and Sirocco. Exclusive signature Bianchello (Biancame, ≥95%): dry and crisp with citrus, green apple, white flowers, almond and a saline mineral touch, lively acidity and a typically slightly bitter finish. Superiore mention for more structured whites. The "warriors' wine" of the Metauro, excellent with grilled fish and antipasti.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Eye
In tasting, this is the first phase of the analysis of the wine, which consists of describing its visual aspect (colour, intensity, clarity, brilliance and possible defects).
