Winery Ihringer - Fohrenberg Spätburgunder

Winery IhringerFohrenberg Spätburgunder

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Fohrenberg Spätburgunder of Winery Ihringer is a red wine from the region of Baden.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Fohrenberg Spätburgunder from the Winery Ihringer

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Fohrenberg Spätburgunder of Winery Ihringer in the region of Baden is a with a nice freshness.

Wine flavors and olphactive analysis

Details and technical informations about Winery Ihringer's Fohrenberg Spätburgunder.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Xarello

Most certainly Spanish, it is practically unknown in France, registered in the Official Catalogue of wine grape varieties, list A2.

Last vintages of this wine

Fohrenberg Spätburgunder - 0
In the top 100 of of Baden wines
Average rating: 3.911110

The best vintages of Fohrenberg Spätburgunder from Winery Ihringer are 0

Informations about the Winery Ihringer

The winery offers 128 different wines.
Its wines get an average rating of 3.6.
It is in the top 20 of the best estates in the region
It is located in Baden

The Winery Ihringer is one of of the world's great estates. It offers 86 wines for sale in the of Baden to come and discover on site or to buy online.

Top wine Baden
In the top 20000 of of Germany wines
In the top 2000 of of Baden wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of Baden

Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.

The word of the wine: Yellow wine

White wines from the Jura region aged in oak barrels without topping up for at least 6 years. A veil of yeast forms on the surface of the wine, which undergoes slow oxidation, giving it a particular taste reminiscent of nuts.

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