Winery Idle Hour - Heringer Estate Vineyard Tempranillo Roblè

Winery Idle HourHeringer Estate Vineyard Tempranillo Roblè

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Heringer Estate Vineyard Tempranillo Roblè of Winery Idle Hour is a red wine from the region of Central Coast of California.
This wine generally goes well with pork, beef or game (deer, venison).

Details and technical informations about Winery Idle Hour's Heringer Estate Vineyard Tempranillo Roblè.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14.1°
Allergens
Contains sulfites

Discover the grape variety: Tempranillo

Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.

Last vintages of this wine

Heringer Estate Vineyard Tempranillo Roblè - 0
In the top 100 of of Central Coast wines
Average rating: 3.61110.50

The best vintages of Heringer Estate Vineyard Tempranillo Roblè from Winery Idle Hour are 0

Informations about the Winery Idle Hour

The winery offers 37 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Central Coast in the region of California
Find the Winery Idle Hour on Facebook and on Twitter

The Winery Idle Hour is one of of the world's greatest estates. It offers 30 wines for sale in the of Central Coast to come and discover on site or to buy online.

Top wine California
In the top 75000 of of United States wines
In the top 15000 of of Central Coast wines
In the top 300000 of red wines
In the top 550000 wines of the world

The wine region of Central Coast

Vast Californian coast (450 km) cooled by Pacific fogs. Cradle of great coastal Pinots and Chardonnays: fine silky Pinot Noir (cherry, raspberry, undergrowth) on Sta. Rita Hills, Santa Maria and Santa Lucia Highlands; ample taut Chardonnay, yellow fruit and saline minerality. Also spicy peppery Syrah, structured Cabernet and jammy Zinfandel on Paso Robles.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Film

Skin of the grape containing the colouring matter of red wines (anthocyanins), the most noble tannins and the essential aromatic substances.

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