Winery IBYQuintus Gfanger
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or pasta.
Taste structure of the Quintus Gfanger from the Winery IBY
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Quintus Gfanger of Winery IBY in the region of Weinland is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Quintus Gfanger
Pairings that work perfectly with Quintus Gfanger
Original food and wine pairings with Quintus Gfanger
The Quintus Gfanger of Winery IBY matches generally quite well with dishes of beef, pasta or poultry such as recipes of korean bibimbap, pasta with chicken or caramel chicken.
Details and technical informations about Winery IBY's Quintus Gfanger.
Discover the grape variety: Feunate
Feunate noir is a grape variety that originated in France (Drôme). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Feunate noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Quintus Gfanger from Winery IBY are 2011, 0, 2015, 2012
Informations about the Winery IBY
The Winery IBY is one of of the world's great estates. It offers 15 wines for sale in the of Burgenland to come and discover on site or to buy online.
The wine region of Burgenland
Burgenland is a large wine-producing region on the eastern border of Austria. Despite the country's image as the producer of some of the world's finest white wines, Austria is also home to a thriving red wine culture: Burgenland, with its sunny, continental summers, is the country's key red wine region, with its wines based mainly on the Blaufränkisch and Zweigelt grape varieties. Sweet, botrytized wines are also a specialty of the region, particularly in the Terroir surrounding the Neusiedlersee lake. The region occupies a narrow strip of land that runs from the Danube River down to Steiermark in the South.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Flower
Wine disease resulting in a whitish haze and a vented taste.
