The Winery I Palazzi of delle Venezie of Veneto

Winery I Palazzi
The winery offers 9 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
This estate is part of the Tenimenti Angelini.
It is ranked in the top 1738 of the estates of Veneto.
It is located in delle Venezie in the region of Veneto

The Winery I Palazzi is one of the best wineries to follow in delle Venezie.. It offers 9 wines for sale in of delle Venezie to come and discover on site or to buy online.

Top Winery I Palazzi wines

Looking for the best Winery I Palazzi wines in delle Venezie among all the wines in the region? Check out our tops of the best red, white or effervescent Winery I Palazzi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery I Palazzi wines with technical and enological descriptions.

The top white wines of Winery I Palazzi

Food and wine pairings with a white wine of Winery I Palazzi

How Winery I Palazzi wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of salmon cannelloni, phad thai (thai style fried noodles) or crozets carbonara with beaufort cheese au gratin.

The best vintages in the white wines of Winery I Palazzi

  • 0With an average score of 3.36/5

The grape varieties most used in the white wines of Winery I Palazzi.

  • Chardonnay
  • Sauvignon Blanc
  • Garganega
  • Pinot Grigio

Discovering the wine region of delle Venezie

Kingdom of Italian Pinot Grigio: lively, accessible whites with signature notes of green apple, pear, citrus and white flowers, fresh dry finish. Easy, juicy style, perfect as an aperitif. Covers Friuli-Venezia Giulia, Veneto and Trentino: ~85% of Italian Pinot Grigio production over 26,500 ha. Some more structured cuvées as Ramato (short maceration on pinkish skins).

DOC created in 2017 to structure the premiumisation. The Italian white of summer terraces.

The top red wines of Winery I Palazzi

Food and wine pairings with a red wine of Winery I Palazzi

How Winery I Palazzi wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef marengo "my mom" style, lamb tagine with quince or duck with vanilla (reunion island).

Organoleptic analysis of red wines of Winery I Palazzi

On the nose the red wine of Winery I Palazzi. often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery I Palazzi. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery I Palazzi

  • 2001With an average score of 4.80/5
  • 2003With an average score of 4.30/5
  • 2008With an average score of 4.00/5
  • 2005With an average score of 3.90/5
  • 2006With an average score of 3.90/5
  • 2013With an average score of 3.89/5

The grape varieties most used in the red wines of Winery I Palazzi.

  • Sangiovese
  • Cabernet Sauvignon
  • Merlot
  • Corvina
  • Montepulciano

Discover the grape variety: Pinot grigio

Crisp, light dry whites with a pale, sometimes copper-tinged robe, slender palate and fresh acidity, showing delicate aromas of citrus (lemon, grapefruit), green apple, pear, white flowers, almond and mineral notes. Refreshing profile. Absolute star of northern Italy: Pinot Grigio delle Venezie DOC, Friuli Colli Orientali DOC, Alto Adige DOC and Trentino DOC. Italian synonym for Burgundy's pinot gris (grey mutation of pinot noir), one of Italy's most exported whites.

Discover other wineries and winemakers neighboring the Winery I Palazzi

Planning a wine route in the of delle Venezie? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery I Palazzi.

Discover the grape variety: Corvina

Slender, fresh reds with a clear ruby robe, fine tannins and lively acidity, showing aromas of sour cherry, bitter almond, spice and a characteristically bitter finish. Vinified as light, gulpable reds (Bardolino DOC, Valpolicella DOC), powerful and concentrated through appassimento (Amarone della Valpolicella DOCG) and sweet (Recioto della Valpolicella DOCG). An autochthonous Venetian variety from Lake Garda and the Valpolicella.