Winery I Giusti & ZanzaNemorino Rosato
Pink wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Sangiovese and the Merlot.
This wine generally goes well with pork, poultry or beef.
Wine flavors and olphactive analysis
On the nose the Nemorino Rosato of Winery I Giusti & Zanza in the region of Tuscany often reveals types of flavors of earth.
Food and wine pairings with Nemorino Rosato
Pairings that work perfectly with Nemorino Rosato
Original food and wine pairings with Nemorino Rosato
The Nemorino Rosato of Winery I Giusti & Zanza matches generally quite well with dishes of beef, lamb or veal such as recipes of lomo saltado, lamb tagine with prunes or simple veal sauté.
Details and technical informations about Winery I Giusti & Zanza's Nemorino Rosato.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Nemorino Rosato from Winery I Giusti & Zanza are 2015, 0, 2010
Informations about the Winery I Giusti & Zanza
The Winery I Giusti & Zanza is one of of the world's greatest estates. It offers 10 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Vinosity
When tasting a red wine, a pleasant sensation on the palate with a fruity and sappy character in harmony with a caressing and persistent presence of tannins.
