The Winery I Castelari is one of the best wineries to follow in Vénétie.. It offers 3 wines for sale in of Veneto to come and discover on site or to buy online.
Looking for the best Winery I Castelari wines in Veneto among all the wines in the region? Check out our tops of the best red, white or effervescent Winery I Castelari wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery I Castelari wines with technical and enological descriptions.
How Winery I Castelari wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of endives with smoked salmon au gratin, thai shrimp sauce or various pizza toppings.
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
From aperitif to great age-worthy red.
How Winery I Castelari wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of barbecue burger, wok of chinese noodles with vegetables or lamb with masalé sauce and rice.
Simple, colourful fruity reds with a dark ruby hue, lightly marked to firm tannins and a straightforward palate; signature aromas of red fruits (cherry, raspberry), gentle spices and herbaceous notes. Modern, productive profile. Grown in small quantities in France and Belgium, used in organic and sustainable vineyards, part of the new generation of disease-resistant varieties. French black hybrid developed in the 20th century.
Planning a wine route in the of Veneto? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery I Castelari.
Simple, fresh whites to drink young, with a pale golden colour, a light palate with moderate acidity and signature aromas of citrus (lemon), white flowers and discreet herbaceous notes. An accessible Roman profile. An essential component of Frascati DOC and the Castelli Romani, bringing freshness and acidity to classic Lazio blends. Trebbiano variety grown mainly in Lazio and Umbria.
