Winery I CampiCampo Argilla Lugana
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Campo Argilla Lugana from the Winery I Campi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Campo Argilla Lugana of Winery I Campi in the region of Lombardie is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Campo Argilla Lugana
Pairings that work perfectly with Campo Argilla Lugana
Original food and wine pairings with Campo Argilla Lugana
The Campo Argilla Lugana of Winery I Campi matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with chicken, paella from an old spanish grandmother... or beetroot and potato gratin.
Details and technical informations about Winery I Campi's Campo Argilla Lugana.
Discover the grape variety: Neheleschol
A very ancient table grape, it is mentioned in the Bible. Luigi and Alberto Pirovano of Vaprio d'Adda used it in many of their crosses. - Synonyms: neg(u)elescol, giant of Palestine, white grape of Jerusalem, eparce or eparse, yellow olivette with small berries, grape of Jericho (for all the synonyms of the grape varieties, click here!)
Last vintages of this wine
The best vintages of Campo Argilla Lugana from Winery I Campi are 2018, 2017, 2013
Informations about the Winery I Campi
The Winery I Campi is one of of the world's greatest estates. It offers 13 wines for sale in the of Lugana to come and discover on site or to buy online.
The wine region of Lugana
The wine region of Lugana is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Montonale or the Domaine Zenato produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Lugana are Chardonnay, Garganega and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Lugana often reveals types of flavors of tree fruit, mango or red fruit and sometimes also flavors of balsamic, orange peel or oil.
The wine region of Lombardie
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
News related to this wine
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The word of the wine: Vinification
Method and set of techniques for making wine.
