Winery Hutcheson Feuerheerd & AssociadosChristmas Port
Natural sweet wine
In the mouth this natural sweet wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with blue cheese, beef or sweet desserts.
Taste structure of the Christmas Port from the Winery Hutcheson Feuerheerd & Associados
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Christmas Port of Winery Hutcheson Feuerheerd & Associados in the region of Duriense is a powerful mainly marked by the residual sugar.
Food and wine pairings with Christmas Port
Pairings that work perfectly with Christmas Port
Original food and wine pairings with Christmas Port
The Christmas Port of Winery Hutcheson Feuerheerd & Associados matches generally quite well with dishes of beef, sweet desserts or blue cheese such as recipes of beef bourguignon with tomato, rice with milk or pork tenderloin with roquefort cheese and bacon.
Details and technical informations about Winery Hutcheson Feuerheerd & Associados's Christmas Port.
Discover the grape variety: Alphonse Lavallée
Table grape variety with long bunches, spherical black-violet berries, thick skin and crunchy flesh, with a sweet, neutral and juicy flavour. Very rarely vinified. Grown in southern France, Italy, Spain and the Maghreb, it remains one of the most appreciated table grapes for its beautiful appearance and pleasant taste. French black table grape obtained in 1860, cross of Gros Colman × Lady Downe's Seedling.
Last vintages of this wine
The best vintages of Christmas Port from Winery Hutcheson Feuerheerd & Associados are 0
Informations about the Winery Hutcheson Feuerheerd & Associados
The Winery Hutcheson Feuerheerd & Associados is one of of the world's greatest estates. It offers 19 wines for sale in the of Douro to come and discover on site or to buy online.
The wine region of Douro
Cradle of Port: opulent fortified wine with notes of candied black fruit, cocoa, fig, walnut and spice, from young fruity Ruby to oxidative amber Tawny, plus age-worthy LBV and Vintage of exceptional cellaring. Also great dry Douro DOC reds, structured and deep (violet, black-fruited Touriga Nacional, elegant Touriga Franca, spicy Tinta Roriz). A few fresh Douro whites. Terraced vineyards (~40,000 ha) UNESCO on schist.
The wine region of Duriense
Portuguese IGP covering the Douro and Porto area (northeast), schist soils on vertiginous terraced slopes, dry continental climate, flexible status outside DOC. Touriga Nacional signature as red king (300+ authorised varieties): intense and floral with blackberry, black cherry, violet, garrigue, liquorice and mineral schist hint, firm tannins — noble Douro emblem. Supple Touriga Franca and spicy Tinta Roriz as complement. Fresh mineral whites and creative modern sparkling.
The word of the wine: Classified growth
Place name or castle subject to a classification (Médoc classification of 1855, classified growths of Alsace...)
