
Winery HummelSyrah Malscher Rotsteig Trocken
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Syrah Malscher Rotsteig Trocken
Pairings that work perfectly with Syrah Malscher Rotsteig Trocken
Original food and wine pairings with Syrah Malscher Rotsteig Trocken
The Syrah Malscher Rotsteig Trocken of Winery Hummel matches generally quite well with dishes of beef, lamb or spicy food such as recipes of fast and, lamb tagine with dried fruits and herbs or curried coral lentils.
Details and technical informations about Winery Hummel's Syrah Malscher Rotsteig Trocken.
Discover the grape variety: Varousset
Varousset noir is a grape variety that originated in . This variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Varousset noir can be found cultivated in the following vineyards: Provence & Corsica, Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Hummel
The Winery Hummel is one of of the world's great estates. It offers 45 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Late harvest
A name historically used in Alsace, late harvest refers to grapes harvested during over-ripening for the production of sweet and syrupy wines.














