Winery HummelSyrah Malscher Rotsteig Trocken
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Syrah Malscher Rotsteig Trocken
Pairings that work perfectly with Syrah Malscher Rotsteig Trocken
Original food and wine pairings with Syrah Malscher Rotsteig Trocken
The Syrah Malscher Rotsteig Trocken of Winery Hummel matches generally quite well with dishes of beef, lamb or spicy food such as recipes of barbecued prime rib with coarse salt, lamb kleftiko (greek) or daube niçoise.
Details and technical informations about Winery Hummel's Syrah Malscher Rotsteig Trocken.
Discover the grape variety: Acadie
Complex interspecific cross between 13 053 Seibel (7042 Seibel x 5409 Seibel) or cascade and 14 287 Seyve-Villard (6746 Seibel x Couderc 299-35) obtained in 1953 by Bradt Ollie A. at the Ontario Horticultural Research Institute (Canada). It can also be found in the United States and is almost unknown in France. From this same cross was born the veeblanc.
Informations about the Winery Hummel
The Winery Hummel is one of of the world's great estates. It offers 45 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Sparkling
Equivalent to effervescent, this term is used among others to designate the "natural sparkling wines" produced in the Montlouis appellation.
