Winery Huge Bear - Sonoma County Cabernet Sauvignon

Winery Huge BearSonoma County Cabernet Sauvignon

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Sonoma County Cabernet Sauvignon of Winery Huge Bear is a red wine from the region of Sonoma County of California.
This wine is composed of 100% of the grape variety Cabernet Sauvignon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Sonoma County Cabernet Sauvignon from the Winery Huge Bear

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Sonoma County Cabernet Sauvignon of Winery Huge Bear in the region of California is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Sonoma County Cabernet Sauvignon of Winery Huge Bear in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.

Details and technical informations about Winery Huge Bear's Sonoma County Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
15.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Sonoma County Cabernet Sauvignon - 2016
In the top 100 of of Sonoma County wines
Average rating: 4.211110
Sonoma County Cabernet Sauvignon - 2015
In the top 100 of of Sonoma County wines
Average rating: 4.311110
Sonoma County Cabernet Sauvignon - 2014
In the top 100 of of Sonoma County wines
Average rating: 4.411110
Sonoma County Cabernet Sauvignon - 2013
In the top 100 of of Sonoma County wines
Average rating: 4.111110
Sonoma County Cabernet Sauvignon - 2012
In the top 100 of of Sonoma County wines
Average rating: 411110
Sonoma County Cabernet Sauvignon - 2011
In the top 100 of of Sonoma County wines
Average rating: 4.411110
Sonoma County Cabernet Sauvignon - 2010
In the top 100 of of Sonoma County wines
Average rating: 4.311110

The best vintages of Sonoma County Cabernet Sauvignon from Winery Huge Bear are 2014, 2011, 2015, 2010 and 2009.

Informations about the Winery Huge Bear

The winery offers 14 different wines.
Its wines get an average rating of 4.2.
It is in the top 3 of the best estates in the region
It is located in Sonoma County in the region of California
Find the Winery Huge Bear on Facebook and on Twitter

The Winery Huge Bear is one of of the world's greatest estates. It offers 14 wines for sale in the of Sonoma County to come and discover on site or to buy online.

Top wine California
In the top 2500 of of United States wines
In the top 2500 of of Sonoma County wines
In the top 6500 of red wines
In the top 8500 wines of the world

The wine region of Sonoma County

The wine region of Sonoma County is located in the region of North Coast of California of United States. We currently count 1105 estates and châteaux in the of Sonoma County, producing 2365 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma County go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

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The word of the wine: Casting

Preparatory phase of the wine-making process consisting in bursting the grapes in order to release the juice.

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