
Winery Horst SauerEscherndorfer Fürstenberg Weisser Burgunder S.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Taste structure of the Escherndorfer Fürstenberg Weisser Burgunder S. from the Winery Horst Sauer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Escherndorfer Fürstenberg Weisser Burgunder S. of Winery Horst Sauer in the region of Franken is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Escherndorfer Fürstenberg Weisser Burgunder S.
Pairings that work perfectly with Escherndorfer Fürstenberg Weisser Burgunder S.
Original food and wine pairings with Escherndorfer Fürstenberg Weisser Burgunder S.
The Escherndorfer Fürstenberg Weisser Burgunder S. of Winery Horst Sauer matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of pasta with tuna and cream, chicken with scampi for christmas or salted cheesecake (tatifon).
Details and technical informations about Winery Horst Sauer's Escherndorfer Fürstenberg Weisser Burgunder S..
Discover the grape variety: Limniona
Light, elegant reds with a clear ruby robe, smooth tannins and an airy palate with preserved acidity. Delicate signature aromas of red fruits (cherry, raspberry), rose, soft spices and fine floral notes. Finesse profile likened to Pinot Noir. Extremely rare, recently rediscovered and experiencing a fine qualitative revival among modern Greek winemakers around Karditsa. Native Greek black grape of Thessaly.
Last vintages of this wine
The best vintages of Escherndorfer Fürstenberg Weisser Burgunder S. from Winery Horst Sauer are 2017, 2016, 0, 2014
Informations about the Winery Horst Sauer
The Winery Horst Sauer is one of of the world's great estates. It offers 81 wines for sale in the of Escherndorf to come and discover on site or to buy online.
The wine region of Escherndorf
Franconian village on a bend of the Main, renowned for the Lump (VDP Grosse Lage, 25 ha), a concave south-facing amphitheatre on Muschelkalk (Triassic shell limestone). Silvaner is the signature white — dry and mineral with intense pear, citrus, green apple, herbs and a stony-saline edge, superb finesse and ageing. Taut Riesling complements. Home of Horst and Rainer Sauer estates.
The wine region of Franken
Homeland of German Silvaner: dry, straight, mineral and lively whites with notes of green apple, citrus, fresh herbs and a saline touch, planted here for over 350 years (1,500 ha, a quarter of the vineyard). Also supple, floral Müller-Thurgau, taut Riesling, aromatic Bacchus. Some discreet reds (Spätburgunder). 6,040 ha in Bavaria along the Main around Würzburg, red sandstone and shell-limestone soils.
The word of the wine: Pruine
A thin, fluffy film that covers the surface of the grape. It makes the berry impermeable and contains the indigenous yeasts necessary for the fermentation of the must.




