Winery HoodsportPuget Sound Island Belle Table Red
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Puget Sound Island Belle Table Red from the Winery Hoodsport
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Puget Sound Island Belle Table Red of Winery Hoodsport in the region of Washington is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Puget Sound Island Belle Table Red
Pairings that work perfectly with Puget Sound Island Belle Table Red
Original food and wine pairings with Puget Sound Island Belle Table Red
The Puget Sound Island Belle Table Red of Winery Hoodsport matches generally quite well with dishes of beef, pasta or veal such as recipes of fricandeaux german style, chinese noodles with vegetables and spices or beef tournedos with boursin.
Details and technical informations about Winery Hoodsport's Puget Sound Island Belle Table Red.
Discover the grape variety: Garanoir
Intraspecific cross between Gamay and Reichensteiner obtained in 1970 by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). From this same crossbreed, Gamaret and Mara were also born.
Informations about the Winery Hoodsport
The Winery Hoodsport is one of of the world's greatest estates. It offers 8 wines for sale in the of Washington to come and discover on site or to buy online.
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
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The word of the wine: Paste
Characteristic of a thick and heavy wine with sticky tannins.
