Winery HomewoodFlying Wizzbangers
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Flying Wizzbangers from the Winery Homewood
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Flying Wizzbangers of Winery Homewood in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Flying Wizzbangers of Winery Homewood in the region of California often reveals types of flavors of red fruit.
Food and wine pairings with Flying Wizzbangers
Pairings that work perfectly with Flying Wizzbangers
Original food and wine pairings with Flying Wizzbangers
The Flying Wizzbangers of Winery Homewood matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef goulash, tajine of mutton or rabbit sautéed hunter.
Details and technical informations about Winery Homewood's Flying Wizzbangers.
Discover the grape variety: Sciaccarello
Sciaccarello noir is a grape variety native to Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Sciaccarello noir can be found in several vineyards: Provence & Corsica, South-West, Cognac, Bordeaux, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Flying Wizzbangers from Winery Homewood are 2015, 2013, 2012, 2014 and 0.
Informations about the Winery Homewood
The Winery Homewood is one of of the world's greatest estates. It offers 31 wines for sale in the of Sonoma County to come and discover on site or to buy online.
The wine region of Sonoma County
The wine region of Sonoma County is located in the region of North Coast of California of United States. We currently count 1105 estates and châteaux in the of Sonoma County, producing 2365 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Tries (harvest by)
Harvesting in several successive passages to harvest at their optimal concentration the grapes affected by noble rot. They allow the production of great sweet wines.
