
Winery HolassSümeg
This wine generally goes well with vegetarian, poultry or mature and hard cheese.
The Sümeg of the Winery Holass is in the top 70 of wines of Balaton.
Wine flavors and olphactive analysis
On the nose the Sümeg of Winery Holass in the region of Balaton often reveals types of flavors of tree fruit.
Food and wine pairings with Sümeg
Pairings that work perfectly with Sümeg
Original food and wine pairings with Sümeg
The Sümeg of Winery Holass matches generally quite well with dishes of mature and hard cheese, vegetarian or poultry such as recipes of parsnip mousse in a glass jar, quiche without pastry, courgette and blue cheese or spinach and hard-boiled eggs with béchamel sauce.
Details and technical informations about Winery Holass's Sümeg.
Discover the grape variety: Harslevelu
Most certainly Hungarian. It is also found in Slovakia, Romania, Bulgaria, Russia, and even Australia. In Hungarian, "harslevelu" means "lime leaf".
Last vintages of this wine
The best vintages of Sümeg from Winery Holass are 0
Informations about the Winery Holass
The Winery Holass is one of of the world's greatest estates. It offers 9 wines for sale in the of Balaton to come and discover on site or to buy online.
The wine region of Balaton
Balatonboglar (South Balaton) is one of several wine regions on the shores of Lake Balaton, in the Transdanubia region of western Hungary. Lake Balaton is a Long, thin freshwater lake measuring almost 80 kilometers (50 miles) in Length, sometimes referred to as the 'Hungarian Sea. ' It is the largest lake in Central Europe and Hungary's most popular tourist destination. A wide portfolio of the popular, internationally recognized Grape varieties are grown here, including a number of the French classics.
The word of the wine: Methuselah
Bottle with a capacity of 6 litres (synonymous with imperial).














