Winery Högl (Höegl)J&G Riesling Federspiel
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the J&G Riesling Federspiel from the Winery Högl (Höegl)
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the J&G Riesling Federspiel of Winery Högl (Höegl) in the region of Weinland is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the J&G Riesling Federspiel of Winery Högl (Höegl) in the region of Weinland often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with J&G Riesling Federspiel
Pairings that work perfectly with J&G Riesling Federspiel
Original food and wine pairings with J&G Riesling Federspiel
The J&G Riesling Federspiel of Winery Högl (Höegl) matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of breton galette with buckwheat flour, shrimp with curry express or rigatoni with courgettes and tomatoes.
Details and technical informations about Winery Högl (Höegl)'s J&G Riesling Federspiel.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of J&G Riesling Federspiel from Winery Högl (Höegl) are 2018, 2019, 0, 2017
Informations about the Winery Högl (Höegl)
The Winery Högl (Höegl) is one of of the world's great estates. It offers 38 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Homeland of Grüner Veltliner: Austria's signature dry whites, lively, peppery ("Pfefferl"), with notes of citrus, green apple, fennel and fine minerality, from crunchy everyday to great age-worthy bottles on lees. Taut, precise Riesling on the Wachau terraces (UNESCO). Quieter reds: supple Zweigelt with red fruit. Subregions: Wachau, Kremstal, Kamptal, Wagram, Weinviertel.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Clarity
The state of translucency of a wine. A clear wine is not cloudy (which is a defect).
