Winery Hisa Joannes ProtnerZeleni Silvanec
White wine
This wine generally goes well with poultry, lean fish or shellfish.
Food and wine pairings with Zeleni Silvanec
Pairings that work perfectly with Zeleni Silvanec
Original food and wine pairings with Zeleni Silvanec
The Zeleni Silvanec of Winery Hisa Joannes Protner matches generally quite well with dishes of shellfish, spicy food or poultry such as recipes of express seafood spaghetti, navarin of lamb or chicken blanquette.
Details and technical informations about Winery Hisa Joannes Protner's Zeleni Silvanec.
Discover the grape variety: Petit Verdot
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Zeleni Silvanec from Winery Hisa Joannes Protner are 0
Informations about the Winery Hisa Joannes Protner
The Winery Hisa Joannes Protner is one of of the world's greatest estates. It offers 14 wines for sale in the of Štajerska to come and discover on site or to buy online.
The wine region of Štajerska
The wine region of Štajerska is located in the region of Podravje of Slovenia. Wineries and vineyards like the Domaine Pullus or the Domaine Črnko produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Štajerska are Riesling, Chardonnay and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Štajerska often reveals types of flavors of citrus, melon or peach and sometimes also flavors of minerality, lemon or pear.
The wine region of Podravje
Podravje is Slovenia's largest and most productive wine region. It is located towards the eastern half of the country, and Centers around the key towns of Maribor and Ormoz. With roughly 11,000 hectares (30,000 acres) of Vineyard">Vineyard, Podravje has twice as much land under vine as its western neighbor, Posavje. More than just a local center of activity, Maribor has Long been a wine center for this region of Europe as a whole.
The word of the wine: Rancio
Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).
