
Winery HirschEdition Junior Grauburgunder
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Edition Junior Grauburgunder from the Winery Hirsch
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Edition Junior Grauburgunder of Winery Hirsch in the region of Württemberg is a .
Wine flavors and olphactive analysis
Food and wine pairings with Edition Junior Grauburgunder
Pairings that work perfectly with Edition Junior Grauburgunder
Original food and wine pairings with Edition Junior Grauburgunder
The Edition Junior Grauburgunder of Winery Hirsch matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of pork chops with curry and honey, couscous without couscous maker or my chef's pot.
Details and technical informations about Winery Hirsch's Edition Junior Grauburgunder.
Discover the grape variety: Ganson
Ganson noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Ganson noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Languedoc & Roussillon, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Edition Junior Grauburgunder from Winery Hirsch are 0, 2017
Informations about the Winery Hirsch
The Winery Hirsch is one of of the world's greatest estates. It offers 51 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
The word of the wine: ODG
Organisation for the defence and management of wine, set up following the reform of the "syndicats de crus". The ODG is the collective organisation responsible for the defence and management of a product under an official sign of identification and quality and between wine appellations.














