
Winery Heymann-LöwensteinAuslese Uhlen R Roth Lay
In the mouth this sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Auslese Uhlen R Roth Lay from the Winery Heymann-Löwenstein
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Auslese Uhlen R Roth Lay of Winery Heymann-Löwenstein in the region of Mosel is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the Auslese Uhlen R Roth Lay of Winery Heymann-Löwenstein in the region of Mosel often reveals types of flavors of earth, tree fruit.
Food and wine pairings with Auslese Uhlen R Roth Lay
Pairings that work perfectly with Auslese Uhlen R Roth Lay
Original food and wine pairings with Auslese Uhlen R Roth Lay
The Auslese Uhlen R Roth Lay of Winery Heymann-Löwenstein matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of melt-in-the-mouth pork tenderloin casserole, gari (cassava flour) with shrimps (africa) or butter chicken or chicken makkhani (india).
Details and technical informations about Winery Heymann-Löwenstein's Auslese Uhlen R Roth Lay.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Auslese Uhlen R Roth Lay from Winery Heymann-Löwenstein are 0, 2005
Informations about the Winery Heymann-Löwenstein
The Winery Heymann-Löwenstein is one of of the world's great estates. It offers 47 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: SR
A company of harvesters and handlers who have pooled their equipment (press, vats, etc.).














