
Winery Herve le PuyCuvée de l'Amité Bourgogne Grand Ordinaire
This wine generally goes well with poultry, beef or veal.

Food and wine pairings with Cuvée de l'Amité Bourgogne Grand Ordinaire
Pairings that work perfectly with Cuvée de l'Amité Bourgogne Grand Ordinaire
Original food and wine pairings with Cuvée de l'Amité Bourgogne Grand Ordinaire
The Cuvée de l'Amité Bourgogne Grand Ordinaire of Winery Herve le Puy matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of quick meatloaf, veal with cream and mushrooms or rabbit à la lorientaise.
Details and technical informations about Winery Herve le Puy's Cuvée de l'Amité Bourgogne Grand Ordinaire.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Herve le Puy
The Winery Herve le Puy is one of wineries to follow in Coteaux Bourguignons.. It offers 7 wines for sale in the of Coteaux Bourguignons to come and discover on site or to buy online.
The wine region of Coteaux Bourguignons
Burgundy regional AOC (2011, formerly Bourgogne Grand Ordinaire) covering all Burgundy from Chablis to Beaujolais. Accessible, convivial expression of regional diversity. Supple reds with notes of cherry, raspberry and sweet spices (fine Pinot Noir, fruity Gamay atypical in Burgundy, structuring César), light tannins - everyday wines. Fresh, straight whites: round Chardonnay, lively citrusy Aligoté, saline Melon.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Balance
Harmony of the different organoleptic elements of a wine. The balance is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.














