Herrero BodegaJanine Vedel Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Janine Vedel Sauvignon Blanc from the Herrero Bodega
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Janine Vedel Sauvignon Blanc of Herrero Bodega in the region of Castille-et-Léon is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Janine Vedel Sauvignon Blanc of Herrero Bodega in the region of Castille-et-Léon often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Janine Vedel Sauvignon Blanc
Pairings that work perfectly with Janine Vedel Sauvignon Blanc
Original food and wine pairings with Janine Vedel Sauvignon Blanc
The Janine Vedel Sauvignon Blanc of Herrero Bodega matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of chinese noodles with shrimp, light tuna-tomato quiche (without cream) or zucchini and goat cheese quiche.
Details and technical informations about Herrero Bodega's Janine Vedel Sauvignon Blanc.
Discover the grape variety: Garganega
Very old vine cultivated in Italy, in Sicily it would carry the name of grecanico dorato and in Spain would be the malvasia mauresa... . It can be found in the United States, but in France it is almost unknown. It should be noted that its bunches resemble somewhat those of the ugni blanc or trebbiano toscano and it would be related to the verdicchio blanco.
Last vintages of this wine
The best vintages of Janine Vedel Sauvignon Blanc from Herrero Bodega are 2016, 2014, 2013, 0 and 2015.
Informations about the Herrero Bodega
The Herrero Bodega is one of of the world's greatest estates. It offers 7 wines for sale in the of Rueda to come and discover on site or to buy online.
The wine region of Rueda
The wine region of Rueda is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Belondrade or the Domaine Ordóñez produce mainly wines white, sweet and red. The most planted grape varieties in the region of Rueda are Verdejo, Tempranillo and Albarino, they are then used in wines in blends or as a single variety. On the nose of Rueda often reveals types of flavors of grapefruit, balsamic or sage and sometimes also flavors of chalk, mint or tomatoes.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Salmanazar
Bottle with a capacity of 9 litres.
