
Herrero BodegaErre de Herrero Verdejo
This wine is composed of 100% of the grape variety Verdejo.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
The Erre de Herrero Verdejo of the Herrero Bodega is in the top 60 of wines of Rueda.

Taste structure of the Erre de Herrero Verdejo from the Herrero Bodega
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Erre de Herrero Verdejo of Herrero Bodega in the region of Castille-et-Léon is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Erre de Herrero Verdejo of Herrero Bodega in the region of Castille-et-Léon often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of spices, citrus fruit or floral.
Food and wine pairings with Erre de Herrero Verdejo
Pairings that work perfectly with Erre de Herrero Verdejo
Original food and wine pairings with Erre de Herrero Verdejo
The Erre de Herrero Verdejo of Herrero Bodega matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of sausages with kale, chicken and shrimp jambalaya or zucchini and goat cheese quiche.
Details and technical informations about Herrero Bodega's Erre de Herrero Verdejo.
Discover the grape variety: Verdejo
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of grapefruit, lime, fresh herbs, fennel, green almond and saline notes. Typically slightly bitter finish. Absolute star of Rueda DO in Castile-León, now widely exported. Also made as lees-aged and oak-influenced structured cuvées. Native Spanish variety, an ancient Castilian grape.
Last vintages of this wine
The best vintages of Erre de Herrero Verdejo from Herrero Bodega are 2018, 2019, 2017, 2013 and 0.
Informations about the Herrero Bodega
The Herrero Bodega is one of of the world's greatest estates. It offers 7 wines for sale in the of Rueda to come and discover on site or to buy online.
The wine region of Rueda
Benchmark for lively Spanish whites on the high plateaus of Castilla-León. Signature Verdejo: aromatic dry whites with notes of grapefruit, exotic fruit, cut grass, anise and fennel, a characteristic slightly bitter finish and a taut palate. Direct style, ideal as an aperitif. Also lively Sauvignon Blanc, ample Viura and historic Palomino.
The wine region of Castille-et-Léon
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
The word of the wine: Feedback
Perception of the aromas in the mouth by the retro-nasal way.














