
Bodegas SoleraEsparteñas
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Esparteñas from the Bodegas Solera
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Esparteñas of Bodegas Solera in the region of Madrid is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Esparteñas
Pairings that work perfectly with Esparteñas
Original food and wine pairings with Esparteñas
The Esparteñas of Bodegas Solera matches generally quite well with dishes of beef, lamb or veal such as recipes of beef lark, giouvetsi (greek dish) or veal liver in vinegar.
Details and technical informations about Bodegas Solera's Esparteñas.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Esparteñas from Bodegas Solera are 0
Informations about the Bodegas Solera
The Bodegas Solera is one of of the world's greatest estates. It offers 9 wines for sale in the of Madrid to come and discover on site or to buy online.
The wine region of Madrid
Vinos de Madrid is the DO (Denominación de Origen) title that covers the vineyards around Madrid, the capital of Spain. Located in the heart of the country, Madrid is the second largest city in the European Union. It offers its millions of visitors elaborate architecture, art galleries, a vibrant nightlife and a multitude of fine restaurants that often feature local wines. The sprawling metropolis and the towering Sierra de Guadarrama mountains to the North confine the vineyards to the southeast and southwest corners of the autonomous community of Madrid.
The word of the wine: Sweet (flavor)
The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.














