Winery Vina HerminiaRioja Excelsus
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rioja Excelsus from the Winery Vina Herminia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rioja Excelsus of Winery Vina Herminia in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Rioja Excelsus
Pairings that work perfectly with Rioja Excelsus
Original food and wine pairings with Rioja Excelsus
The Rioja Excelsus of Winery Vina Herminia matches generally quite well with dishes of beef, lamb or veal such as recipes of seven o'clock leg of lamb, royal couscous (lamb, chicken, merguez) or oriental stuffed vegetables.
Details and technical informations about Winery Vina Herminia's Rioja Excelsus.
Discover the grape variety: Doçal de Refóios
Very fresh and light whites with a pale golden robe, airy palate with lively acidity, showing signature aromas of citrus (lemon), white flowers and nervous notes. Confidential heritage profile. Rare and confidential, it belongs to the heritage varieties preserved for their genetic and historical interest within the Vinho Verde DOC. Portuguese white autochtone variety from northern Minho, in the Lima sub-region.
Last vintages of this wine
The best vintages of Rioja Excelsus from Winery Vina Herminia are 0
Informations about the Winery Vina Herminia
The Winery Vina Herminia is one of of the world's great estates. It offers 21 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Deep
A rich, complex wine that lingers on the palate and gradually reveals a strong potential for aroma and structure.
