Winery Malhadinha NovaAlicante Bouschet Menino Antonio
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The Alicante Bouschet Menino Antonio of the Winery Malhadinha Nova is in the top 10 of wines of Alentejo.
Taste structure of the Alicante Bouschet Menino Antonio from the Winery Malhadinha Nova
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alicante Bouschet Menino Antonio of Winery Malhadinha Nova in the region of Alentejano is a powerful.
Wine flavors and olphactive analysis
On the nose the Alicante Bouschet Menino Antonio of Winery Malhadinha Nova in the region of Alentejano often reveals types of flavors of oak, spices or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Alicante Bouschet Menino Antonio
Pairings that work perfectly with Alicante Bouschet Menino Antonio
Original food and wine pairings with Alicante Bouschet Menino Antonio
The Alicante Bouschet Menino Antonio of Winery Malhadinha Nova matches generally quite well with dishes of beef, lamb or veal such as recipes of salmon with cream sauce, giouvetsi (greek dish) or paupiettes in a casserole with cream.
Details and technical informations about Winery Malhadinha Nova's Alicante Bouschet Menino Antonio.
Discover the grape variety: Velika
Intraspecific crossing between the Beirut date palm or bolgar and the Alphonse Lavallée obtained in Bulgaria in 1987 by Ivan Todorov. In France, it is practically unknown.
Last vintages of this wine
The best vintages of Alicante Bouschet Menino Antonio from Winery Malhadinha Nova are 2013, 2014, 2012, 2008
Informations about the Winery Malhadinha Nova
The Winery Malhadinha Nova is one of of the world's greatest estates. It offers 32 wines for sale in the of Alentejo to come and discover on site or to buy online.
The wine region of Alentejo
The wine region of Alentejo is located in the region of Alentejano of Portugal. Wineries and vineyards like the Domaine Cartuxa or the Domaine Adega Mayor produce mainly wines red, white and sweet. The most planted grape varieties in the region of Alentejo are Touriga nacional, Cabernet-Sauvignon and Touriga franca, they are then used in wines in blends or as a single variety. On the nose of Alentejo often reveals types of flavors of butterscotch, dill or raspberry and sometimes also flavors of cocoa, black currant or iron.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
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The word of the wine: Cellar
A place for storing and ageing wines in bottles. This term designates both the cellar of a private individual and that of a restaurant. It is also a store dedicated to the retail sale of wine.