Winery Herbert ZillingerRied Hohes Eck Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Ried Hohes Eck Grüner Veltliner from the Winery Herbert Zillinger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ried Hohes Eck Grüner Veltliner of Winery Herbert Zillinger in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Ried Hohes Eck Grüner Veltliner of Winery Herbert Zillinger in the region of Weinland often reveals types of flavors of non oak, earth or oak.
Food and wine pairings with Ried Hohes Eck Grüner Veltliner
Pairings that work perfectly with Ried Hohes Eck Grüner Veltliner
Original food and wine pairings with Ried Hohes Eck Grüner Veltliner
The Ried Hohes Eck Grüner Veltliner of Winery Herbert Zillinger matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of traditional flemish carbonades, quiche with bacon and gruyère cheese or royal couscous.
Details and technical informations about Winery Herbert Zillinger's Ried Hohes Eck Grüner Veltliner.
Discover the grape variety: Précoce Bousquet
The Précoce Bousquet blanc is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Precoce Bousquet blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Ried Hohes Eck Grüner Veltliner from Winery Herbert Zillinger are 2015, 0, 2018
Informations about the Winery Herbert Zillinger
The Winery Herbert Zillinger is one of of the world's great estates. It offers 20 wines for sale in the of Weinviertel to come and discover on site or to buy online.
The wine region of Weinviertel
The wine region of Weinviertel is located in the region of Niederösterreich of Weinland of Austria. We currently count 299 estates and châteaux in the of Weinviertel, producing 1137 different wines in conventional, organic and biodynamic agriculture. The wines of Weinviertel go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Bordeaux barrel
Barrels of 220 to 225 litres. The toasting of the barrel to bend the staves (curved boards used to make the barrels) can vary according to the coopers and the demand. A gentle and slow toasting has little effect on the aromas. On the other hand, a strong toasting gives aromas of coffee or cocoa which will influence the taste of the wine. A wine barrel has already been aged for a year and has less impact on the wine than a new barrel.
