Winery Henry FuchsLes Terrasses du Hagel Riesling
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Les Terrasses du Hagel Riesling from the Winery Henry Fuchs
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Terrasses du Hagel Riesling of Winery Henry Fuchs in the region of Alsace is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Les Terrasses du Hagel Riesling
Pairings that work perfectly with Les Terrasses du Hagel Riesling
Original food and wine pairings with Les Terrasses du Hagel Riesling
The Les Terrasses du Hagel Riesling of Winery Henry Fuchs matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of caramelized pork ribs, grilled bass with pastis and fennel or pastilla with chicken (moroccan pie with brick sheets).
Details and technical informations about Winery Henry Fuchs's Les Terrasses du Hagel Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Henry Fuchs
The Winery Henry Fuchs is one of of the world's great estates. It offers 32 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Extra-dry
Champagne with between 12 and 20 grams of sugar (see dosage liqueur).
