Winery Henriques & HenriquesGarrafeira Sercial Madeira
Natural sweet wine
In the mouth this natural sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with appetizers and snacks and sweet desserts.
Taste structure of the Garrafeira Sercial Madeira from the Winery Henriques & Henriques
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Garrafeira Sercial Madeira of Winery Henriques & Henriques in the region of Terras Madeirenses is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
Food and wine pairings with Garrafeira Sercial Madeira
Pairings that work perfectly with Garrafeira Sercial Madeira
Original food and wine pairings with Garrafeira Sercial Madeira
The Garrafeira Sercial Madeira of Winery Henriques & Henriques matches generally quite well with dishes of sweet desserts or appetizers and snacks such as recipes of pancakes or black tapenade.
Details and technical informations about Winery Henriques & Henriques's Garrafeira Sercial Madeira.
Discover the grape variety: Sercial
Portuguese, an ancient grape variety cultivated in particular in the Minho region and on the island of Madeira. It should not be confused with the cerceal branco and cerceal du Dâo, which are also related to the ramisco, trincadeira from Alentejo, alvarelhâo from Douro, etc. The Sercial can be found in Portugal, Spain, Italy, Bulgaria, Ukraine, Crimea, Russia, Argentina, South Africa, ... little known in France.
Last vintages of this wine
The best vintages of Garrafeira Sercial Madeira from Winery Henriques & Henriques are 0, 1964
Informations about the Winery Henriques & Henriques
The Winery Henriques & Henriques is one of of the world's great estates. It offers 44 wines for sale in the of Madeira to come and discover on site or to buy online.
The wine region of Madeira
The wine region of Madeira is located in the region of Terras Madeirenses of Portugal. Wineries and vineyards like the Domaine Blandy's or the Domaine Blandy's produce mainly wines natural sweet, sweet and red. The most planted grape varieties in the region of Madeira are Verdelho, Sercial and Touriga nacional, they are then used in wines in blends or as a single variety. On the nose of Madeira often reveals types of flavors of oaky, minerality or dried fruit and sometimes also flavors of butterscotch, salt or roasted almonds.
The wine region of Terras Madeirenses
Madeira is a Portuguese-owned archipelago in the Atlantic Ocean, 600 miles (970km) southwest of Lisbon and 450 miles due west of the North African coast. It gives its name to one of the world's great fortified wines. Both the wine and the island hold unique places in the history of wine. All fortified wine from the island is now produced under the Madeira DOC, while the table wines are sold under the VR (Vinho Regional) title Terras Madeirenses.
The word of the wine: Millerandage
Poor fertilization of some grapes at the time of flowering in cold or rainy weather. Milled grapes do not grow and usually do not contain seeds.
