Winery Henri PoironDomaine des Quatre Routes Muscadet-Sèvre et Maine Sur Lie
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
The Domaine des Quatre Routes Muscadet-Sèvre et Maine Sur Lie of the Winery Henri Poiron is in the top 30 of wines of Muscadet-Sevre et Maine.
Taste structure of the Domaine des Quatre Routes Muscadet-Sèvre et Maine Sur Lie from the Winery Henri Poiron
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Domaine des Quatre Routes Muscadet-Sèvre et Maine Sur Lie of Winery Henri Poiron in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Domaine des Quatre Routes Muscadet-Sèvre et Maine Sur Lie of Winery Henri Poiron in the region of Loire Valley often reveals types of flavors of citrus, apples or peach and sometimes also flavors of green apple, grass or microbio.
Food and wine pairings with Domaine des Quatre Routes Muscadet-Sèvre et Maine Sur Lie
Pairings that work perfectly with Domaine des Quatre Routes Muscadet-Sèvre et Maine Sur Lie
Original food and wine pairings with Domaine des Quatre Routes Muscadet-Sèvre et Maine Sur Lie
The Domaine des Quatre Routes Muscadet-Sèvre et Maine Sur Lie of Winery Henri Poiron matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of koskera hake (basque country), prunes with bacon or monkfish tail with coconut milk and curry.
Details and technical informations about Winery Henri Poiron's Domaine des Quatre Routes Muscadet-Sèvre et Maine Sur Lie.
Discover the grape variety: Muscat Valvin
Interspecific crossing between the muscat du moulin or 299-35 Couderc (Pédro Ximénès x 603 Couderc (carignan noir x vitis rupestris) and the muscat ottonel obtained in 1962 by Bruce Reisch and Thomas Henick-Kling at the Experimental Station of the Cornell University - Geneva - New York (United States) Apart from this country, it is almost unknown in other wine-producing countries.
Last vintages of this wine
The best vintages of Domaine des Quatre Routes Muscadet-Sèvre et Maine Sur Lie from Winery Henri Poiron are 2018, 2016, 2014, 2012 and 2017.
Informations about the Winery Henri Poiron
The Winery Henri Poiron is one of of the world's greatest estates. It offers 22 wines for sale in the of Muscadet-Sevre et Maine to come and discover on site or to buy online.
The wine region of Muscadet-Sevre et Maine
The wine region of Muscadet-Sevre et Maine is located in the region of Muscadet of Muscadet of France. Wineries and vineyards like the Domaine de l'Ecu or the Domaine de Bellevue produce mainly wines white and red. The most planted grape varieties in the region of Muscadet-Sevre et Maine are Melon, Muscadelle and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Muscadet-Sevre et Maine often reveals types of flavors of cream, asparagus or baked apple and sometimes also flavors of honeydew melon, hay or citrus zest.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Rehoboam
Bottle with a capacity of 4.5 l.
