Winery Henri MartischangCuvee Saint-Michel Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Cuvee Saint-Michel Riesling from the Winery Henri Martischang
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvee Saint-Michel Riesling of Winery Henri Martischang in the region of Alsace is a with a nice freshness.
Food and wine pairings with Cuvee Saint-Michel Riesling
Pairings that work perfectly with Cuvee Saint-Michel Riesling
Original food and wine pairings with Cuvee Saint-Michel Riesling
The Cuvee Saint-Michel Riesling of Winery Henri Martischang matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of beef carrots, hawaiian poke bowl or chicken with olives in a couscousier.
Details and technical informations about Winery Henri Martischang's Cuvee Saint-Michel Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Henri Martischang
The Winery Henri Martischang is one of of the world's greatest estates. It offers 25 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
News related to this wine
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The word of the wine: Oxidative (breeding)
A method of ageing which aims to give the wine certain aromas of evolution (dried fruit, bitter orange, coffee, rancio, etc.) by exposing it to the air; it is then matured either in barrels, demi-muids or unoaked casks, sometimes stored in the open air, or in barrels exposed to the sun and to temperature variations. This type of maturation characterizes certain natural sweet wines, ports and other liqueur wines.
