Winery Henri MartischangCuvee Saint-Michel Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Cuvee Saint-Michel Riesling from the Winery Henri Martischang
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvee Saint-Michel Riesling of Winery Henri Martischang in the region of Alsace is a with a nice freshness.
Food and wine pairings with Cuvee Saint-Michel Riesling
Pairings that work perfectly with Cuvee Saint-Michel Riesling
Original food and wine pairings with Cuvee Saint-Michel Riesling
The Cuvee Saint-Michel Riesling of Winery Henri Martischang matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of pork gyros, poached salmon in coconut milk with curry or home-made white pudding.
Details and technical informations about Winery Henri Martischang's Cuvee Saint-Michel Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Informations about the Winery Henri Martischang
The Winery Henri Martischang is one of of the world's greatest estates. It offers 25 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Rebêche (champagne)
Must obtained in excess of the 2 550 litres authorised for a weight of 4 000 kilos of grapes. The first 2 050 litres constitute the cuvée and the next 500 litres the taille. The rebêche represents 1 to 3 % of the total volume and must be distilled or used to make ratafia.
