The Winery Hennings is one of the best wineries to follow in Victoria.. It offers 8 wines for sale in of Victoria to come and discover on site or to buy online.
Looking for the best Winery Hennings wines in Victoria among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Hennings wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Hennings wines with technical and enological descriptions.
How Winery Hennings wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of scottish haggis, irish stew or rabbit with white wine.
On the nose the red wine of Winery Hennings. often reveals types of flavors of spices, black fruit or earth and sometimes also flavors of oak, red fruit. In the mouth the red wine of Winery Hennings. is a powerful with a nice balance between acidity and tannins.
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
Climate and soils vary enormously, from the cool, positive Macedon Ranges just north of the state capital, Melbourne, to the alpine valleys of the Australian Alps in the east, to the vast, flat, Dry Murray Darling, shared with New South Wales in the North West Victoria Geographic Indicator (GI). Despite its vast size, North West Victoria has only the Murray Darling and Swan Hill as wine regions within its boundaries. The majority of regions are clustered in the south of the state, with most in an area radiating out from Melbourne for about 200km (130 miles), generally divided into five other GIs. Melbourne itself is located in the Port Phillip GI, based around the eponymous bay.
How Winery Hennings wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of burger roll, lebanese lamb meatball or scallops with cream.
On the nose the sparkling wine of Winery Hennings. often reveals types of flavors of red fruit, black fruit.
Interspecific cross between merzling x Geisenheim 6493 (zarya severa x muscat ottonel) obtained in Germany in 1975 by Norbert Becker. It has the particularity of having only one gene for resistance to mildew and powdery mildew. It can be found in Germany, Belgium, Italy, Switzerland, the Netherlands, Denmark, England, etc. In France, it is still little known.
How Winery Hennings wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of flamenkuche express, grilled tuna with mediterranean marinade or chicken on a bed of summer vegetables.
In the mouth the white wine of Winery Hennings. is a powerful.
Alteration of the wine caused by prolonged contact with oxygen and resulting in a coppery colour with brown reflections and the appearance of typical aromas reminiscent of rancid nuts.
Planning a wine route in the of Victoria? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Hennings.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Australia’s Giant Steps said that Melanie Chester joined the winery as head of winemaking and viticulture on 25 November. It marks a new chapter for one of the leading wineries in Yarra Valley, Victoria. Steve Flamsteed, who joined Giant Steps as chief winemaker in 2003, will step back from the cellar – although he is expected to continue working closely with the team. Working alongside winery founder Phil Sexton, Flamsteed has played a major role in developing Giant Steps’ reputation for excell ...
When I started my nomadic winemaking project, in 2018 at Niepoort Vinhos in Portugal’s Douro region, I had no idea how large a part Spain would go on to play – I certainly never intended to make it the locus of my project. So how did it happen? Yes, there was an element of chance and taking opportunities where they arose. But also, among the talented winemakers to whom I pitched collaborations, I sensed an openness and a readiness to collaborate which seemed particular to Spain. Held in June las ...
The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...
Alteration of the wine caused by prolonged contact with oxygen and resulting in a coppery colour with brown reflections and the appearance of typical aromas reminiscent of rancid nuts.
