Winery HeinrichGraue Freyheit
White wine
This wine is a blend of 2 varietals which are the Weissburgunder and the Grauburgunder.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or lean fish.
Taste structure of the Graue Freyheit from the Winery Heinrich
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Graue Freyheit of Winery Heinrich in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Graue Freyheit of Winery Heinrich in the region of Weinland often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Graue Freyheit
Pairings that work perfectly with Graue Freyheit
Original food and wine pairings with Graue Freyheit
The Graue Freyheit of Winery Heinrich matches generally quite well with dishes of pork, shellfish or poultry such as recipes of north welsch, seafood and mushroom quiche or butter chicken or chicken makkhani (india).
Details and technical informations about Winery Heinrich's Graue Freyheit.
Discover the grape variety: Weissburgunder
Last vintages of this wine
The best vintages of Graue Freyheit from Winery Heinrich are 2018, 2022, 2019, 0 and 2021.
Informations about the Winery Heinrich
The Winery Heinrich is one of of the world's greatest estates. It offers 64 wines for sale in the of Neusiedlersee to come and discover on site or to buy online.
The wine region of Neusiedlersee
The wine region of Neusiedlersee is located in the region of Burgenland of Weinland of Austria. We currently count 178 estates and châteaux in the of Neusiedlersee, producing 637 different wines in conventional, organic and biodynamic agriculture. The wines of Neusiedlersee go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Trader-Handler
Champagne term for a merchant who buys grapes to make a Champagne wine himself.
