Winery HeinemannChardonnay Alte Reben Kabinett Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Chardonnay Alte Reben Kabinett Trocken from the Winery Heinemann
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chardonnay Alte Reben Kabinett Trocken of Winery Heinemann in the region of Baden is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Chardonnay Alte Reben Kabinett Trocken of Winery Heinemann in the region of Baden often reveals types of flavors of microbio, oak.
Food and wine pairings with Chardonnay Alte Reben Kabinett Trocken
Pairings that work perfectly with Chardonnay Alte Reben Kabinett Trocken
Original food and wine pairings with Chardonnay Alte Reben Kabinett Trocken
The Chardonnay Alte Reben Kabinett Trocken of Winery Heinemann matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of vegetable planter, smoked salmon sandwich or zucchini quiche.
Details and technical informations about Winery Heinemann's Chardonnay Alte Reben Kabinett Trocken.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Chardonnay Alte Reben Kabinett Trocken from Winery Heinemann are 2018, 2019, 2017, 0 and 2016.
Informations about the Winery Heinemann
The Winery Heinemann is one of of the world's greatest estates. It offers 35 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Cryptogamic
Refers to diseases transmitted to plants by a fungus.
