Winery HechtsheimAmselkeller Lieblich
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Amselkeller Lieblich from the Winery Hechtsheim
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Amselkeller Lieblich of Winery Hechtsheim in the region of Vinos de Pago is a powerful.
Food and wine pairings with Amselkeller Lieblich
Pairings that work perfectly with Amselkeller Lieblich
Original food and wine pairings with Amselkeller Lieblich
The Amselkeller Lieblich of Winery Hechtsheim matches generally quite well with dishes of beef, pasta or veal such as recipes of wild boar with honey, lasagna with pointed cabbage or sauté of doe stroganoff.
Details and technical informations about Winery Hechtsheim's Amselkeller Lieblich.
Discover the grape variety: Persan
Persan noir is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The Persan Noir can be found in several vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone Valley, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Amselkeller Lieblich from Winery Hechtsheim are 2015
Informations about the Winery Hechtsheim
The Winery Hechtsheim is one of of the world's great estates. It offers 43 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.
The word of the wine: Pulp
Fleshy and juicy part of the grape berry, it contains sugars, organic acids and various nitrogenous and mineral compounds.
